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What fresh water fish are these?!

Old 07-24-2014, 05:52 AM
  #21  
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Fried...delicious. Add some hushpuppies and cole slaw...
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Old 07-24-2014, 06:22 AM
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Originally Posted by HOTSPOT View Post
head'em, gut'em, fry'em up, if they are thick, make some cuts in the thicker meat to help the fry'in process

good eats!
This, hope you didn't forget to scale them before heading and gutting. Bream are awesome.
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Old 07-24-2014, 08:28 PM
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Wherever he caught them from was def clean...cut em up and fried them....was legit
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Old 07-26-2014, 09:15 AM
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Originally Posted by HOTSPOT View Post
head'em, gut'em, fry'em up, if they are thick, make some cuts in the thicker meat to help the fry'in process

good eats!

Do it like this and you'll want more
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Old 07-26-2014, 10:09 AM
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Although a lot of folks call these bream, that is a misnomer. There it only one true species of bream and they are found in Europe. This one of the sunfish species. here in the south, I think we just automatically call any fish like that a bream or bluegill.
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Old 07-26-2014, 10:21 AM
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Shellcrackers!!!


Possibly world record.....5.78 pounds!
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Old 07-26-2014, 10:54 PM
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Damn nice!!!!!! ^^^^^^
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Old 07-27-2014, 06:26 PM
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We would catch them and then send them back into the irrigation pond we had at work in southern Jersey and catch largemouth bass with them.I have to give credit to a man who long since passed charles lippincott from Northfield New Jersey, the pond was spring fed and he stocked it with bluegill, bass and pickerel, catch fish anytime you wanted.
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Old 07-27-2014, 07:00 PM
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Originally Posted by HOTSPOT View Post
head'em, gut'em, fry'em up, if they are thick, make some cuts in the thicker meat to help the fry'in process

good eats!

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