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Old 04-26-2021, 12:04 PM
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Originally Posted by superjag View Post
Hey Tawn, how are you liking your Butter Pat skillet?
I've got a birthday coming up and was thinking I would put the Joan on my wish list....
It just showed up this weekend and I haven't used it yet.

Just looking at it, I like it, Its heavy as shit.
Old 04-26-2021, 03:37 PM
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Mahi with a tomato/avocado salsa and wild rice.
Old 04-28-2021, 11:27 AM
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If you’ve ever wondered what canned tuna is the best, it’s Tautog!

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Old 04-28-2021, 11:52 AM
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Does everybody else's family talk shit when taking food pics or is that just my fam? I have a group of four friends that only use snapchat for food pics, fam really talks the smack.
Old 04-28-2021, 12:05 PM
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Originally Posted by NC Mike View Post
Does everybody else's family talk shit when taking food pics or is that just my fam? I have a group of four friends that only use snapchat for food pics, fam really talks the smack.
My wife gives me shit about it...lol
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Old 04-28-2021, 12:08 PM
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Walleye on the Blackstone, rice and salad
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Old 04-28-2021, 12:10 PM
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Originally Posted by NC Mike View Post
Does everybody else's family talk shit when taking food pics or is that just my fam? I have a group of four friends that only use snapchat for food pics, fam really talks the smack.
I have been informed on more then one occasion by my Son’s that taking food pics is wicked “ a 3 letter word”........
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Old 04-28-2021, 03:40 PM
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Grilled Stripe Bass....
Old 04-30-2021, 02:14 PM
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Onion Smash Burgers on the Camp Chef with locally raised beef







Old 04-30-2021, 04:01 PM
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Thin sliced ribeye stagger steak with Food Lion marinade separated with chicken haimson breast filets. Fired on a 25+ year old Sunbeam grill that was my mom's, just having a hard time letting it go.


Partnered with roasted vegetables, the champagne of beers, and Barefoot Reiseling twist top wine..


Last edited by polarred21; 04-30-2021 at 04:12 PM.
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Old 05-01-2021, 07:58 AM
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General Tsao’s Snakehead..... instead of chicken




Old 05-01-2021, 08:29 AM
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Originally Posted by Mak232 View Post
General Tsao’s Snakehead..... instead of chicken



Looks like you nailed that one.........
Old 05-01-2021, 11:34 AM
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Originally Posted by Mak232 View Post
General Tsao’s Snakehead..... instead of chicken




Snakehead??

Well, that's pretty damn interesting!! Caught a few in my time but never tried it.
Old 05-01-2021, 01:19 PM
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Originally Posted by ChrisW21 View Post
Snakehead??

Well, that's pretty damn interesting!! Caught a few in my time but never tried it.
one of the best eating fish out there IMO. The big ones the fillets are real thick and easy to do chunks. We get a lot of them and clean every one of them we get. We do fried, broiled and my buddy does “Sevechi” with the citrus, was trying to come up with other ways to use them and did the chunks into General Tsao’s and the fish is firm and mild, I deep fried in tempura batter, not a real general Tsao’s batter, stir fried the broccoli and added the sauce over the fried snakehead and added with broccoli and out in the heated oven for a couple minutes under broiler to heat the sauce and carmalize just a bit..... was awesome with some fried rice and egg rolls
Old 05-01-2021, 06:20 PM
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Default Saturday Eats from past week

NC Mike, No shit from family as they would have to fend for themselves to gather a meal..lol Co-workers gave me shit for years and I would continually feed them . Now they think I can't cook a flip and don't eat any offerings. Just a different type of shit and they say they can cook whatever better.. Never really seen nothing come into the office worth mentioning.lol

For all y'all Nor'Easters. Enjoying all those cold Atlantic water dishes


Best part for catching is cooking. My back cove air fried catfish , shoestrings and a Mango Slaw

Veal Stroganoff

Turkey Loaf

Polish Breaded Chop

FishWhich

BBQ Peezzaa Smoked Chicken n Sausage

My Garden Salad with Paper plate

Chicken -Pasta SW Style


Pup has been fascinated with Beer lately


Old 05-02-2021, 05:10 AM
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Simple Steak and Hasselback potatoes


Old 05-07-2021, 09:21 AM
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Default Friday Eats from past week

Light Week..

Kingsfeast - Idea from Provincetown R.I.

BBQ Smoked Pork Tenderloin

Redfish Veracruz

Turkey Boogers








Redfish Veracruz

Turkey Boogers





Last edited by Captain_David; 05-07-2021 at 11:24 AM.
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Old 05-07-2021, 09:33 AM
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Brisket from last night. The burnt ends didn't make it long enough for a pic.


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Old 05-10-2021, 07:37 AM
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Mother's Day Brunch Spread.... truth be told, my daughter did the cooking. The only thing store bought are the Croissants. She cooked/baked everything else. (Picture missing the home made quac and pico de guyao for avocado toast). I can do the bacon, eggs and home fries.... But she is out of my league otherwise:




​​​​​​​Mike
Old 05-14-2021, 09:27 AM
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Thats a nice Mothers day Spread for sure

Another edition of this past weeks eatz



Carnita Enchiladas

My Sous Chef - 6 Months

Simple Crappie

A New England Favorite . Backed Stuffed Speckled Trout instead of Haddock

Quesadilla

Maqchoux - Cajun - Indian Stewed Corn

Air Fry Eggplant

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