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  1. Stick burners/offset smokers
  2. Amberjack smoked fish dip question.
  3. Deep fried Turkey.
  4. smoked turkey recipe
  5. Please critique my Thanksgiving meat strategery
  6. Small and HOT
  7. Pork belly burnt ends recipes
  8. Hot Sauce
  9. chili---beans or no?
  10. Green Egg or pellet grill
  11. First Brisket (+ a little Baahstuhn Butt for good measure)
  12. Boiled eggs in pickle juice?
  13. Soup recipes
  14. Found a great Carolina sauce for ribs
  15. Smoking good!!!
  16. Made bagels tonight...
  17. I make my own Croutons
  18. SLICED Pork Butt
  19. New Green Egg Owner
  20. Anyone do Venison “corned beef”
  21. Ono en Papillote?
  22. Is this done?
  23. The Untold Story Of Military Special Bourbon
  24. Grounds for DIVORCE
  25. Labor Day cooking (Admiral Birthday as well )
  26. cornbread pancakes/pig&beans
  27. Plant-based Tuna
  28. The ol' friend chicken post
  29. Need some new Blue crab recipes
  30. Cornmeal ???
  31. Venison roll-ups
  32. How long should sausage last in frig ??
  33. Easy pork cubes - with alternate dish leftovers
  34. Blackstone Grill Cover
  35. do people still make cinnamon toast?
  36. First brisket flat on pellet smoker
  37. In post pics of your tomatoes
  38. Curly Fries!
  39. Might as well make friends or enemies here ...
  40. Just kept 1 of each
  41. Problems with new 22” blackstone griddle
  42. Old Bay Seasoning
  43. My cook shack
  44. Looking for a good tilefish recipe...
  45. beef brisket
  46. Making habanero hot sauce
  47. Smoking/grilling salmon on cedar planks
  48. Recommendations for BBQ rub and BBQ Sauce
  49. School me on pork belly's
  50. I’m gonna buy a Buch of Goya! Love this stuff!!
  51. red snapper ribs?
  52. Just got a Big Green Egg.. now what?
  53. Moscow Mule Cups
  54. Tuna Burger recipe?
  55. scotch egg wellington
  56. School me on cooking lobster
  57. Independence Day Grub!??
  58. Smoked Roast
  59. Cutting Board suggestions
  60. Tuna Salad on a Jelly Donut!
  61. 20 min shrimp recipe
  62. Blackstone griddle
  63. Fisherman's Eggs
  64. NC Style pulled pork
  65. Shrimp patty or burger
  66. BBQ spray bottle
  67. Found a new way to cook fish this evening.
  68. Well the “Grammie’s” wanted crab legs
  69. Fast Food
  70. Easy, quick and phenomenal side or main dish
  71. Celebrating the launch - Prime Rib
  72. GMG DB or Traeger Pellet Smoke Decisions
  73. Your favorite homemade pizza recipe
  74. low and slow on one burner grill?
  75. favorite snacks when on the water?
  76. Little pieces of heaven
  77. Pot Holders
  78. Pan seared dolphin with a coconut/basil sauce
  79. Any pizza sauce recipes
  80. Fish Recipes
  81. Smoked Leg of Lamb
  82. Hot date, best cobia recipe
  83. Sauteed Fried Perch
  84. how to make and smoke bologna
  85. Favorite recipe for BGE or Kamado?
  86. School me on hogs
  87. Growler etiquette
  88. Wings
  89. The "stall"
  90. Beef Brisket
  91. A Rhode island delicacy combo!!
  92. Breaded Pork Chops!
  93. Diving Food
  94. Reverse seared tomahawk ribeyes
  95. redfish florentine
  96. Soup for the soul
  97. Cero Mackerel Recipe?
  98. Tomato Egg Drop Soup
  99. eating on a budget
  100. Potato and Cabbage bake
  101. Recipe Book for Boat Grillers
  102. Deep fried prime rib?
  103. Smoked Corned beef?
  104. Asian Whole Fish recipe
  105. Try this chicken recipe
  106. Grilled Cheese Sandwich ideas?
  107. How to make: Stir Fry Sauce
  108. Chicken Pot Roast
  109. Cheese for Mac and Cheese
  110. Boiled Green Peanuts in Pressure Cooker
  111. bored as hell, playin with chicken recipes
  112. Good fun slow cooking
  113. Stocking up
  114. Stuck at Home with the Kids??
  115. Looking for stroganoff recipe posted here while back
  116. Capicola
  117. redfish/shrimp vera cruz
  118. Rutabaga Stew
  119. Chuck Roast
  120. Food for Angels
  121. Soul food
  122. Food and Fat
  123. Review of my new Yoder smoker/pellet grill
  124. Leftovers - an underappriciated aspect of sous vide.
  125. What's Cookin'
  126. "Give me one second to collect my thoughts"
  127. King cake, looks like a decent recipe. I never made it or eaten it
  128. rabbit stew
  129. 1st try at smoked meatloaf
  130. Temprature - Pork Shoulder 195 - 205
  131. Hot Chicken
  132. Ice Cream
  133. Dry aging meats.
  134. Walleye recipes
  135. Conch
  136. Egg salad sandwiches
  137. Pellet Grill Advice
  138. Superbowl food thread
  139. RTIC now making grills!!
  140. Free to a Good Home - Vidalia 440 gas grill
  141. sushi sashami ceviche
  142. Bradley Smart Smoker...Love it..
  143. Worth every penny and minute of time
  144. Homemade Vegetable Beef Soup
  145. Dukes?
  146. Cast Iron Perfection
  147. Pepperoni Rolls
  148. Dry rub and wing sauce recipes
  149. Cheeseburger build thread
  150. Oklahoma Joes Bandera smoker
  151. Instant Pot Korean Deviled eggs
  152. Well...Got My First Air Fryer
  153. Cabbage Roll Casserole
  154. How do you like your buffalo wings?
  155. Oriental tacos
  156. Funny Food, Beverage, and other photos.
  157. How do you fry your fish?
  158. Sous-Vide?
  159. prim rib
  160. Po Man's Soup in NC
  161. Italian food fans
  162. publix rib choices
  163. New Year’s Day grub and pics
  164. Leftovers from Christmas
  165. coffeemaker
  166. Crab legs on ice
  167. Indian Food
  168. Advice for cooking a 6 rib bone in rib roast
  169. Prime Rib.
  170. Jerky wet to dry yield
  171. Help, can not get turkey up to temp on smoker
  172. Appetizers/ sides to go with shrimp boil
  173. Catfish recipes?
  174. Clam ceviche
  175. Duplicate pls delete
  176. First Prime Rib on smoker, tips/help please
  177. Camp kitchen
  178. Peanuts
  179. 15 Bean Soup
  180. Christmas Cake
  181. Sirloin Tip Roast?
  182. Favorite BBQ Youtuber
  183. Blackstone griddle questions
  184. Prime Rib recipe ?
  185. What's a good recipe for fish chowder?
  186. Pellet Grills
  187. When the weather keep you from fishing***Simple Beef Stew***
  188. Anyone use a cuisinart table top grill
  189. Any good jerk or teriyaki fish recipes?
  190. Smoked Sea Trout Recipe
  191. Yoder pellet grill/smoker
  192. Sausage seasoning recipes?
  193. Cooking turkeys
  194. Making a roux for the gravy?
  195. Poor mans smoker
  196. What protein do you think this is?
  197. What is your stuffing/dressing recipe?
  198. Easy and Tasty Clam Dish
  199. Tuna Collar
  200. Favorite pheasant and quail recipes
  201. grill deal
  202. Wow Weber now in pellet grill game
  203. First ribs on pellet smoker
  204. Offset smoker/grill
  205. Turkey -cook with or without stuffing
  206. spatchcock turkey
  207. Roasting a duck for Thanksgiving
  208. Thanks guys
  209. Sou vide turkey this year, anyone?
  210. Good Ol' Bologna
  211. Cabbage
  212. Quail recipes
  213. Sausage and beef jerky
  214. Cornish Hens 'n sausage improve dish
  215. Duck Confit with Blueberry Sauce
  216. Which sous vide machine?
  217. Crock pot beef tips
  218. If you could only eat one Snapper for the rest of your life?
  219. Big Easy
  220. Lunch today
  221. Prepackaged burgers from Publix
  222. The remnants
  223. Smoked pork shanks
  224. Looking for a good old Halibut recipie
  225. Bought new pellet smoker
  226. Wright's cowboy bacon
  227. Makin Bacon question!
  228. Bleeding trout
  229. Ice maker suggestion
  230. Pork burgers
  231. Pork burgers
  232. Blue crabs and Swamp Fire
  233. Sous Vide Recipes?
  234. Redfish en papillote
  235. Need a seafood boil recipe
  236. deer shank, roast receipe
  237. Eggs Benedict ???
  238. first attempt at a picahna
  239. speckled trout
  240. Pork belly
  241. Labor Day
  242. Smoked Gator Meat
  243. How do you make a thin Hamburger?
  244. berkshire tomahawk pork chop
  245. 17” Blackstone issue maybe
  246. Re-Seasoned my Blackstone
  247. Steak and compound butter
  248. I ain't playin' today
  249. Got my first Permit! Now, how to store/cook it.
  250. Beef