you may already know this, but the local chesapeake crabs are not particularly good this time of year...they're just coming out of the mud and don't have much meat. anywhere around here that's serving crabs is probably getting them from down south...
you may want to find someplace in NC or LA that will do them up chesapeake style and ship from there...just a thought.
__________________ '00 marlago FS35 T-250 merc EFI
'75 montauk '05 yam F60 |